for me it has to be China but Japan Italy India and Turkey all have top tier food
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what country has the best food
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5percentTINT [#13]Indian food fs. Butter chicken and garlic naan hard clears any Italian or Chinese food
Indian food does NOT clear Chinese food
bearmans [#9]SEA countries. probably biased but i love strongly spiced food.
China has the best spicy food
Taruuu1 [#19]Indian food does NOT clear Chinese food
Maybe not. All I'm saying is butter chicken and garlic naan is THE best dish human have invented.
5percentTINT [#21]Maybe not. All I'm saying is butter chicken and garlic naan is THE best dish human have invented.
Nah not for me
5percentTINT [#21]Maybe not. All I'm saying is butter chicken and garlic naan is THE best dish human have invented.
Nah not for me
Taruuu1 [#20]China has the best spicy food
honestly its not the same sense of spice we get compared sea to china spice
Taruuu1 [#20]China has the best spicy food
it's not just spicy hot. it's the rich spicy ones. the one that indian food also use, but with kinda different measurement and recipe.
bearmans [#28]it's not just spicy hot. it's the rich spicy ones. the one that indian food also use, but with kinda different measurement and recipe.
You mean food full of spices right? People always mix up spicy(hot burning flavor) and spicy(taste of spices). I am always confused when people call indian food spicy and talk about how hot or burning it is when in reality it depends on regions but mostly it's not that hot but rather full of spices which is mainly the reason it's so good.
Ryandr [#30]You mean food full of spices right? People always mix up spicy(hot burning flavor) and spicy(taste of spices). I am always confused when people call indian food spicy and talk about how hot or burning it is when in reality it depends on regions but mostly it's not that hot but rather full of spices which is mainly the reason it's so good.
yea that's why i said strongly spiced food, not hot and spicy food.
xWodddz [#40]Switch india for japqn and we can talk
bro i think you shud actually try local indian food 10X better than japan bro . imo japanese food is overrrated ngl its like boiled shit with raw or wet meat + no flavour shut salt and steam .
BeraJr [#41]bro i think you shud actually try local indian food 10X better than japan bro . imo japanese food is overrrated ngl its like boiled shit with raw or wet meat + no flavour shut salt and steam .
Did you visit Japan?
scarlemange [#46]Try irans food for sure
(Pakistanian food origin is actually from iran )
eh it's a lot more than just Persian
Pakistani food is a mix of Persian, Arab and mostly North/West ''Indian'' cuisines (Indian is in quotations here as I'm referring to the geographical location)
For example you'll see a lot of common Indian dishes with meat
Aayan [#49]eh it's a lot more than just Persian
Pakistani food is a mix of Persian, Arab and mostly North/West ''Indian'' cuisines (Indian is in quotations here as I'm referring to the geographical location)
For example you'll see a lot of common Indian dishes with meat
Some of those dishes was considered Persian at some point.
Don't forget that a few hundred years ago, the entire Arab countries, Pakistan, and the Middle East were all for Iran.
And this means that many of the foods we have in Arab countries or Iraq, etc., were originally from Iran or were slightly modified from Iranian foods.
Anyway, my friend, I will definitely invite you to come to Iran one day or go to an Iranian restaurant one day and I can host you and guide you and im sure you gonna be amazed from our dishes!!!
Number one for me has to be China, the diversity in flavors and sensations just makes it the best in the world. You can go to Chongqing and get your tongue burnt off or you can go to Suzhou to have as many sweets as you can ever imagine. The way those guys are able to take a duck and cook it to absolute perfection always impresses me, even though I grew up in close vicinity to French cuisine, another country cracked at making ducks. Their innovative use of uncommon ingredients is also just doggone awesome.
Speaking of French cuisine, it is my second favorite cuisine. The intricacy of the foods and the various techniques they've invented really appeals to the science part of my interests, as many of the techniques such as poele and sous vide all follow principles of food science and therefore are able to amplify the best flavors in the ingredients. Simple but awesome French dishes such as foie gras, frogs, and snails are also so regionally unique that it makes the cuisine stand out even more.
Italian food is overrated, Spanish food is underrated.
geospliced top 10 cuisines:
- China
- France
- Spain
- Japan
- Italy
- India
- Korea (N+S)
- Vietnam
- Germany
- Cambodia
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